Food & Drinks
Food & Drinks
-
Tuna on rye for Inauguration Day, Virginia
I am on record as declaring that English cheese is best. But I would maintain to my dying day that…
Read More » -
Roast beef with roots
I am not a natural when it comes to red meat. Anything beyond a stew or hot pot is a…
Read More » -
Seville and blood orange marmalade, John
In the last two or three years I have rediscovered an old interest in things that keep – preserves: including…
Read More » -
The Best Non-Alcoholic Spirits for Building a Sober Bar
Enjoy your Friday night cocktails on Tuesday with these deliciously complex, booze-free spirits. Continue reading "The Best Non-Alcoholic Spirits for…
Read More » -
Non-Alcoholic Negroni (NAgroni)
All the delight of a negroni cocktail, but without the alcohol! This non-alcoholic negroni relies on alcohol-free gin and vermouth…
Read More » -
5 Favorite Non-Alcoholic Wines
Curious about the world of NA wine? Here are five bottles to try! Continue reading "5 Favorite Non-Alcoholic Wines" »…
Read More » -
Air Fryer Cauliflower Buffalo Wings
You’ll return bite after bite to this plate of Air Fryer Buffalo Cauliflower! The air fryer makes quick work of…
Read More » -
Cheerful partridge
In French Country Cooking (1951) Elizabeth David described Perdrix aux choux as ‘one of the classic recipes of French household…
Read More » -
5 Flavorful Non-Alcoholic Beers
These alcohol-free stouts, lagers, and IPAs taste just like the real thing. Try one or all of them, especially if…
Read More » -
Quick Kimchi (Mak Gimchi)
Kimchi is the name given to any number of fermented vegetables in Korea as a means to preserve the fall…
Read More »