Recipes
Recipes
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If My Apartment Caught Fire, I’d Take My Ikea Rimforsa With Me
This I know is true: As a writer I tend to lean on absurd hyperbole to make a point. So…
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Easy Shrimp Fajitas
This easy shrimp fajitas recipe delivers everything you want from the Tex-Mex classic—juicy shrimp, charred peppers and onions, warm tortillas,…
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Texas-Style Smoked Brisket
Step 1 Place one 10–12-lb. whole beef brisket, fat trimmed to ¼” thick, on a rimmed baking sheet. Mix ⅓…
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What Are Heirloom Tomatoes? A Complete Guide
Each spring Spencer Huey brings thousands of homegrown heirloom tomatoes to a parking lot in Berkeley, California, for a one-day…
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Smashed Pork Tacos
This 15-minute meal is our take on the viral “smash taco” trend. Similar to Turkish lahmacun in architecture, miniaturized and…
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Paella de Pollo con Verduras
Step 1 If using 1 lb. skin-on, bone-in chicken thighs (about 3), arrange a thigh skin side down on a…
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Homemade Tartar Sauce
This homemade tartar sauce is creamy, bright, and so much better than anything you’ll find in a squeeze packet. It…
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Easy Grilled Shrimp With Chimichurri
These grilled shrimp are the kind of low-effort, high-reward dinner that tastes best eaten outside—you can practically feel the beach…
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Sheet-Pan Shawarma-Spiced Chicken
Shawarma, the beloved Middle Eastern dish of thinly sliced, marinated meat slow-roasted on a vertical spit, is typically served with…
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Big Bean Ceviche
When the weather gets too warm to turn on the stove, ceviche offers a cooling respite. Typically made with high-quality…
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